The granita tasting takes place at the Grotta dei ladroni, a “neviera” cave, where the history of the granita is told and includes:

– an artisan demonstration with ice and lemon granita salt that is tasted by the spoon (the public is involved during the preparation);
– a tasting cup of flavors of your choice (previously agreed with the customer) and brioche on request.

Granita* flavors to choose from lemon, strawberry, mulberry, peach, almond, pistachio, chocolate, and coffee.

Brioche* 120 gr. about. Made with natural ingredients – no use ready mixes, no kinds of margarine – and with Belgian or French butter

Exclusively for groups, the granita is made by hand (with the ancient method of ice and salt) and made to taste in a completely exceptional context, such as the Etna park, to be visited with off-road excursions between quarries and caves “neviere”.