Wednesday is … at the market with Annalisa!

Wednesday is … at the market with Annalisa!

Wednesday is … at the market with Annalisa!

Wednesday cooking class, from stall to plate through Sicilian traditions and curiosities!

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Join at Annalisa and live an authentic and immersive experience in the heart of Catania. She will guide you through the farmer’s market to show you colorful stalls filled with freshly picked vegetables and delicious fruit.

She will teach you teach you to choose and recognize the best products that you will put in your shopping bags and then all together in the kitchen to prepare a typical lunch made in Sicily.

She will take you to a delightful location, prepared especially for you, and once we put on our aprons, you will get there to work to prepare, from scratch, yours lunch together. A perfect way to experience a cooking class in perfect Sicily Style!

She will talk about traditions, Nonna’s recipes, history and even gossip from the past!

If you are a curious person, if you love to experience the pleasure of cooking, and if you love authentic food, then, this is YOUR EXPERIENCE!

The best souvenir you will take home from your trip to Sicily will be an EXPERIENCE to LIVE and SHARE with those you love.

PROGRAM:

– hours 09.00 a.m. MEETING at the Coldiretti Farmers Market in Via Crispi, to pick all the veggies we need.

– hours 10.00 a.m. Walking to the place of the cooking class.

– hours 10.15 a.m. Hands-ON Cooking class to prepare 3 typical recipes and fresh handmade pasta:

PASTA ALLA NORMA (fresh pasta from scratch)
A “SECONDO” OF THE SEASON
A CLASSIC SICILIAN DESSERT

– hours 12.30 p.m. Lunch! Tasting of YOUR prepared dishes accompanied by water and wine

Cost per person

€ 105.00

Meeting Point

Meeting at the Coldiretti Farmers Market in Via Crispi
Catania (CT)

Duration

4 hrs approx.

Frequency

Every Wednesday

Difficulty

None

Participants

Min 4
Max 15

Languages

Italian
English

Accessibility

Suitable for everyone

Included

A Sicilian meal composed by appetizer, first course or main course and the dessert made by you, almond nougat (cubaita)

Water, local wine, fresh fruit

The storytelling of the dishes prepared with references to history, tradition and culture

Not included

Anything not previously expressed

Conditions

For all those who like to feel an active part of the places they visit, foodies, Sicilian culinary enthusiasts, vegetarians, children, families, seniors, people with disabilities.

All environments are sanitized, including the toilet, with biocides and medical surgical devices, authorized by the Ministry of Health. Hand gel available.

Any guide or tour leader free of charge

Wednesday is … at the market with Annalisa!

€ 105.00 pax

4 hrs approx.

Min 4 Max 15 participants

Every Wednesday

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